糖糖豬B day lunch @Caprice

 今日係糖糖豬1歲生日

為左慶祝lee個大日子

XX day off 1日

我地先去食lunch

平日XX要番工好少可以同我lunch

難得機會

我地揀左好喜歡嘅Caprice

(糖糖豬當然冇份去啦)

Caprice嘅菜式,好少令人失望

3粒星名不虛傳

麵包/牛油都認真過人,好味不特止

每每吃到最後一口麵包

待應已經企係旁邊為食客再添麵包

我好鍾意平頂的salted butter

雖然salted,但唔太咸,好有鮮味

 Amuse Bouche

Pork Terrine

略帶濃郁嘅野豬味道,好鍾意

 Scrambled Eggs with Squid Fricassée, Chorizo and Mushrooms in Black Ink Sauce

淡淡嘅蛋香配襯墨魚汁,好有創意

 Mackerel Rillette with Seaweed Biscuit, Tuna Sauce and Shiso Leaves

超喜愛,配多士,食多多都no problem

 Veal Piccata with Vegetable Panaché, Almonds, Polenta and Natural Jus

牛仔肉肉質嫩滑,煮到啱啱好

Baekeoffe Suckling Pig Shoulder with Baked Potatoes and Onions

極力推介

自己好少煮豬,所以有時出外食,我都愛揀豬

lee個suckling pig shoulder煮得好腍

個汁帶有白酒香味,蔬菜完全吸收

我好想自己試吓整

 Pistachio Éclair with Fresh Apricot, Crispy Lemon Cake and Bergeron Elderflower Sorbet

我同XX都不約而同揀lee個desserts

因為我倆都愛Pistachio,又愛Éclair

太好味

 petie four

(由下至上)

mint棉花糖,上面有strawberry sugar

carrot cake,上面有peach jelly & chesse

焦糖拖肥

dark chocolate,入面有青蘋果,上面有一小片basil & passion fruit嘅棉花糖

連petie four都甘認真

我好少會KO哂

但今日就

滿足嘅一餐

糖糖豬萬歲